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We create award-winning whiskies
4 barrel to enhance the flavours of charred oak
The taste perfectly complements the aroma
full-bodied and generous at first
Hayashi Whisky 8 Year Old amaro cocktail ingredient We create award-winning whiskiesThe story within this bottle begins 500 years ago, along the shores of Okinawas iconic Ryukyu islands, where indica rice was fermented into the beloved native indulgence of awamori. The Hayashi 8 Year grows these same roots in new, revitalized soil. A single grain whisky aged eight years in bourbon casks is enriched by island air to a masterful oak and caramel complexity flourished with tropical flavors unique only to the Hayashi name.
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